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Marina Uglik is looking for a Restaurant & Food Service job in Paphos, Cyprus.
1) September 2013 – March 2018 OOO “Gazprom dobycha Urengoy” Therapentic-sanatory complex Vityaz**** Administrator http://lokvityaz.ru/ .
2) January 2016 Individual entrepreneur, Baker.
Mousse cakes,
Biscuit cakes,
Macarons,
Chocolate,
Sweets/confectionary,
Pastries,
Gingerbread,
Caramel,
Cap-cakes,
Cake-pops,
Roll,
Easter cakes,
Pies,
Design of confectionary products.
Certificate in administration, Sochi State University
Certificate : Tortik Annuchka, course on macarons (January 2016 )
Certificate: International Culinary School of Alexander Kislicin VIP Master «preparation of European cakes and pastries» (January 2016)
Certificate: Renat Agzamov “intellectual confectioner” (March 2017)
Driving license: Category B from 2012
Computer literacy : Microsoft Office, Outlook Express, 1C: Enterprise, consultant +
Russian perfect
English and Greek - (basic knowledge)
1) Russian secondary school (September 2001 - June 2012);
2) Kuban State Agrarian University, Economics department
(September 2012 - March 2017);
3) Marketing Business Academy “CITY”
Pastry-cook 4 grade (January 2016).
Strict execution of work instructions, understanding of production subordination, teamwork and independently, personal honesty with people, ability to communicate in the international environment, ability to execute the task set by a situation relying on own knowledge, help of employees and correct distribution of tasks in collective, diligence thoroughly to understand features of the offered work.
Personal coordination of work, operational coordination of work of collective within objectives, insistence to observance of safety arrangements, the most effective use of capabilities of people, equipment and technologies.
Cooking
Travelling
Studying